During major feasts in shags,nyam chom comes laterz. When wazee have landed inna d area,busaa's steam has cooled off and pipes are connected to indulge in that content. Btw,you must jas carry your own pipe in case you're walking and you drink-crash. Same to skinning knives. So when u find a goat or cow felled for nyam chom hauna hussle. But eating it is another enigma. My great grandpa ever walked with a small leather bag. We din knw why. Bt when ha wife died is wen i noticed its use. During the eatin session,he'd cut big meat chunks that he would bite and stuck the remainder in the bag. Then when it's over,he unleashes them one by one washing it down with busaa. By then people start wondering how now? Thats how you eat nyamchom in reserve..